Grilled marinated boneless chicken breast

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This chicken marinade is a blend of garlic, herbs, olive oil, soy sauce, brown sugar and Dijon mustard. It produces perfect marinated chicken every time, and you can use your chicken marinade for baked, broiled, grilled or sauteed chicken. Serve your chicken with rice pilaf and parmesan zucchini for a complete meal that the whole family will love.

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My kids, however, prefer chicken breast. My problem with chicken breast is summed up in one word: Plain. White meat is just…there, without a whole lot of flavor.

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Recipe by: Jennifer. See how to make a great marinade and basting sauce for grilled chicken. And this one was yum!

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This dish is truly indestructible because the cutlets marinate in lots of yogurt, olive oil, and salt. That way they stay juicy, briny, and flavorful. Because they're pounded thin, they cook quickly and evenly, so there's not a lot of time spent poking and prodding and stressing about whether they're done. Made this last night, very yummy.

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This easy chicken marinade infuses chicken of any cut with the classic Greek flavors of lemon, garlic and oregano plus Greek yogurt for a more tender bite. Which would make this little diddy of a recipe the best lemony, best garlicky, best Greek-y oregano-ish chicken marinade you just might ever make. This greek marinade is my favorite go-to recipe for anything and everything chicken and it does double duty as a dressing for salads too.

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Marinated Grilled Chicken Breast — incredibly moist, juicy and outrageously delicious grilled chicken breasts soaked overnight in an easy, no-fuss, flavor-packed chicken marinade. This is going to become your go-to marinade for all your summer grilling recipes! Just so you know, these grilled chicken breasts in the photo were devoured no longer than 10 minutes after I put down my camera.

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Having a great grilled chicken marinade in your back pocket is essential for summer grilling. You can throw just about anything on the grill, from steak and potatoes to veggies and even bread. Grilling season is in full swing and I am always looking for something new to throw on the grill.

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This post may contain affiliate links. For more information, read my disclosure policy. Cook once and eat chicken recipes all week!

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